The JPF brought together the culinary industry’s brightest stars for their annual glittering gala on Thursday, April 4, 2024 at The Lighthouse at Chelsea Piers in New York City. Many long-time supporters and new JPF Members convened in support of their mission to improve lives through culinary education. Gail Simmons was the featured speaker, highlighting … Continue Reading

Enchanté has opened in Southampton’s historic Red Bar. The modern French-inspired bistro combines the rich cinematic experiences of both Parisian brasseries and leisurely dining in the South of France. Signature items include the Enchanté Custom Blend Burger, Niçoise Salad, and Crab Caviar, alongside French classics like French Onion Soup, Escargot and Salade Lyonnaise.  HLC Creative Group has animated a sense of … Continue Reading

[Photo via @gurneysresorts] Well, well, well… 2023 is finally here and what a year it has been! I’m not sure what exactly you’ve been up to, but I’d like to reflect on some of the bigger events of these last 12 months. We managed to get through not only Covid (again), but the worst flu … Continue Reading

The Old Stove Pub, with its bright neon sign outside, has been a Sagaponack mainstay for over 50 years. The legendary restaurant has finally opened its doors in Midtown Manhattan. While the trend has been for New York City restaurants to open an outpost in the Hamptons, Old Stove Pub is set to establish itself … Continue Reading

[Photo via @calissahamptons] You may know November for Election Day, Veteran’s Day, and of course Thanksgiving, but I’m here to add another holiday-worthy celebration to your list: Long Island Restaurant Week. From November 6th to 13th, get ready to indulge in as many seasonally curated pre-fixe menus as possible. Here’s our list of some of … Continue Reading