The JPF brought together the culinary industry’s brightest stars for their annual glittering gala on Thursday, April 4, 2024 at The Lighthouse at Chelsea Piers in New York City. Many long-time supporters and new JPF Members convened in support of their mission to improve lives through culinary education. Gail Simmons was the featured speaker, highlighting … Continue Reading
The eternally popular Harvest on Fort Pond is the perfect Hamptons restaurant to spend a summer evening in Montauk. With a choice between inside or outdoor seating in its magnificent flower and herb garden, the menu offers delicious family-style Mediterranean cuisine under the direction of executive chef Jake Williams. The restaurant’s idyllic position on Fort … Continue Reading
Jeremy Morton and Jack Luber partnered with hospitality veteran Charles Seich of critically-acclaimed Ferris in NYC to create a casual and cool restaurant and bar inspired by sustainable seafood. The team tapped chef Sam Talbot, who first put The Surf Lodge on the map, to head the kitchen. Morty’s Oyster Bar’s menu includes fresh oysters … Continue Reading
One of Summer 2019’s most successful restaurant openings, Showfish offers sensational seafood in a picturesque setting on the water’s edge at Gurney’s Star Island Resort. The acclaimed executive chef Jeremy Blutstein is a Bourdain-trained Montauk raised legend who was formerly chef at Crow’s Nest and executive chef at Almond. He has created a menu which … Continue Reading
The Montauk Farmers Market is back starting Thursday, June 13, 2019 in downtown Montauk. Every Thursday of the summer from 9am till 2pm, local vendors will offer a bounty of fresh produce from nearby farms, baked goods, gourmet delicacies and a selection of Long Island wines. On September 9th, the market will move to Friday … Continue Reading
Producing products from scratch on premises, the charming Montauk Bake Shoppe is a must-visit for its famous jelly croissants paired with a cup of excellent coffee. Other popular items include delicious crumb cakes that come in flavors like apple, raspberry, blueberry, and chocolate, as well as lobster-shaped cookies, donuts, muffins, cruffins, cupcakes, rugelach, and homemade … Continue Reading
