by Lizabeth Wells   Montauk is set to host the anticipated Offshore Art & Film Festival on September 13-14th.  Now in its third year, this esteemed festival celebrates the dynamic interplay between art and film with a distinctive ‘Art by Day & Film by Night’ format. The festival promises a weekend of artistic exploration, cinematic … Continue Reading

Ferragamo X Grazia USA launched their Tuscan Wildflower Pop-Up at the Surf Lodge Memorial Day Weekend, bringing a touch of Tuscany to Montauk. This marks the Italian powerhouse designer’s first-of-its-kind shopping experience in the Hamptons. The exclusive boutique, which welcomes you with an awe-inspiring display of wildflowers and a directional sign pointing to Firenze, opened on Friday, … Continue Reading

This summer, acclaimed executive chef James Tchinnis brings us the highly anticipated La Fin Kitchen & Lounge in Montauk. Drawing on his experience at some of the top restaurants in New York City, including Le Cirque, The Grand Havana Room, and Osteria del Circo, the French-inspired all-day dining destination channels the seaside destinations of St. Barth’s and … Continue Reading

[photo via @herobeachclub] While the Hamptons may be known as the destination for the more affluent type, there is much more to the East End past all the lush green hedges, gorgeous beachside mansions, and vibrant vineyards. At the end of Montauk Highway (Route 27), a treasure trove for surfers lies. This treasure is Montauk, … Continue Reading

Michelin-star chef Matt Lambert (former chef and co-owner of NYC’s The Musket Room) teamed up with the amazing wine and hospitality veteran Vanessa Price and created Sweet Az Sandos. The casual and gourmet cafe in Montauk offers a collection of sensational “sandos’” (the slang term in New Zealand for sandwiches). Located on Fort Pond, the … Continue Reading

The eternally popular Harvest on Fort Pond is the perfect Hamptons restaurant to spend a summer evening in Montauk. With a choice between inside or outdoor seating in its magnificent flower and herb garden, the menu offers delicious family-style Mediterranean cuisine under the direction of executive chef Jake Williams. The restaurant’s idyllic position on Fort … Continue Reading